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This Dadgum Good Smoked Turkey recipe might just be our best. Learn how to prepare it here and find other great recipes new to Australia. Oct 14, 2019 -Preparation. Preheat smoker to 225°F. Wash turkey well and pat dry. Using a marinade injection syringe, inject turkey breast with 6 to 7 oz Creole Injection This is a great recipe for smoked turkey. A barbecue grill is nearly impossible to cook a large bird. A smoker is best for this. I prefer hickory chips or hickory wood. Jun 3, 2020 - Place the seasoned turkey on the middle rack of the smoker, close the door, and set a timer for approximately 6.5 hours. The turkey should smoke for 30 to 40 minutes per pound, until the inside temperature reaches 165?F. 6. Check every hour for smoke. Aug 29, 2018 -